Chef Jeong Ji-seon's Son Woo-hyung Begins Heir Training at Chinese Restaurant

Woo-hyung, the son of Chef Jeong Ji-seon, is set to begin his heir training at a Chinese restaurant.

On the upcoming October 26th episode of KBS2's variety show 'The Boss Has Donkey Ears' (Episode 354), Woo-hyung, now a 6th grader, will showcase his impressive physical growth, capturing the audience's attention.

Two years ago, Woo-hyung stood at 160cm, towering over his peers. Now, at 13 years old, he boasts a height of 173cm and a shoe size of 295mm, comparable to an adult male. Seeing Woo-hyung surpass Jeong Ji-seon's height, Jeon Hyun-moo exclaims, “He's as tall as me!” while Kim Sook marvels, “He's grown so much. He must be a great support.”

Woo-hyung, who dreams of becoming a businessman by following his mother, embarks on a market tour with Jeong Ji-seon as part of his heir training. When market vendors recognize Jeong Ji-seon, Woo-hyung proudly links arms with his mother, smiling. He also expresses admiration for Jeong Ji-seon's culinary skills, saying, “Chef Jung Ho-young created a legendary moment with monkfish, but your bass show is the best,” making Jeong Ji-seon beam with pride.

Jeong Ji-seon humorously admits to not knowing her son's food preferences. During a conversation about fermented fish, Woo-hyung asks, “You know I don't like fermented fish, right?” causing Jeong Ji-seon to be taken aback. Witnessing this, Jeon Hyun-moo jokes, “Have you not seen Woo-hyung in 10 years?” eliciting laughter.

Catch the heir training of Woo-hyung, the 'only son of the Chinese restaurant,' with his impressive 173cm stature, on 'The Boss Has Donkey Ears' airing at 4:40 PM.

Tae Yuna, Ten Asia Reporter youyou@tenasia.co.kr