Lee Jeong-hyeon, Chung-Ang University graduate school results released

Actress Lee Jung-hyun's graduate school grades are revealed.

In KBS2's entertainment show 'New Release Edition' (hereinafter referred to as 'Pyeon Restaurant'), which will be aired on the 3rd, the story of Lee Jung-hyun, an all-round goddess who does her best in everything from acting to childcare and studying, will be revealed. In this process, Lee Jeong-hyun tries to set a Korean Western-style table that brings back memories of his school days in the 90s, making Generation X member Ryu Soo-young excited.

In the VCR released on this day, Lee Jeong-hyun prepared her husband's breakfast table in 3 minutes with pre-made all-purpose broth and seasoned pollack roe. After the delicious meal, when her husband went to work, Lee Jeong-hyeon sat side by side with her daughter Seo-ah. And unlike usual, he turned on the computer with a somewhat nervous expression, arousing curiosity. It turned out that it was the day that Lee Jeong-hyun's graduate school grades were revealed.

Jeong-Hyeon Lee is currently studying directing in graduate school to become a film director, which has been his dream since he was 20. Currently enrolled in the Department of Imaging, Graduate School of Advanced Imaging, Chung-Ang University. Previously, Jeong-Hyeon Lee was taking classes at a graduate school, but she came home during class time, quickly made food for her daughter Seo-ah, and then went back to school. As it was the day when the results of Lee Jung-hyun's efforts, who are doing their best at every moment, were revealed, Lee Jung-hyun could not hide his nervousness.

Everyone could not hide their surprise at Lee Jeong-hyun's graduate school grades, which were subsequently revealed. It is said that Lee Jeong-hyun's shocking graduate school grades were met with tongue-in-cheek comments, such as "It's ridiculous," "The more I look at him, the more amazing he is," and "He not only studies, but also acts and raises children." It raises questions about what Lee Jeong-hyun's graduate school grades were like.

On the other hand, on this day, Lee Jeong-hyun took on the challenge of making a nostalgic Gyeongyang meal as a means of sexual self-congratulation. Lee Jeong-hyeon made nostalgic pork cutlet seasoned with Neapolitan pasta and special sauce, which are popular among the MZ generation. In this process, Lee Jung-hyun's best recipe for perfectly reproducing the 'taste of memories' was revealed, and the 'Pyeon Restaurant' family members were scrambling to take notes. In particular, Ryu Soo-young made people laugh by saying, “As a member of Generation X, my heart is racing.”

Additionally, Lee Jung-hyun shared a special memory from her school days while eating Neapolitan pasta. 'New Release Edition Restaurant', which will reveal everything from Lee Jeong-hyun's shocking graduate school grades to the nostalgic light dinner table setting that will make Generation X's heart beat, will be broadcast at 8:30 pm on the 3rd.

Taeyuna, Ten Asia Reporter youyou@tenasia.co.kr