Andrew Sand, Blend Master, Chef Edward Lee, and Do Jeong-han, CEO of Ki One Whisky, attended the launch event for the new single malt whisky, Ki One, at the Ryse Hotel in Hongdae, Seoul, on the 16th.
Ki One Single Malt Whisky Launches in Seoul with Notable Figures in Attendance
Photo by Joon-won Cho, wizard333@tenasia.co.kr
