The meeting between Lee Chan-won and Yoon Du-jun brought a lot of laughter.
In the KBS2 entertainment show 'New Release Edition' (hereinafter referred to as 'Pyeon Restaurant') that aired on the 13th, Lee Chan-won invited Yoon Doo-joon to his home. Chef Lee Chan-won wanted to provide more food, so he prepared a 25-piece banquet table, and Yoon Doo-jun repaid Lee Chan-won's feelings with a mukbang on a different level.
In the last broadcast, Lee Chan-won gathered delicacies from the land, sea, and air and prepared a table for Yoon Doo-jun. Yoon Doo-jun, who appeared with both hands full of toilet paper, greeted Chan-won Lee warmly with a hug. Expectations were high on how the two became friends and what kind of fun the two, who excel at both cooking and eating shows, would provide.
On this day, Chan-won Lee and Doo-jun Yoon called their mutual friend, Dong-won Jeong, before having a full-fledged meal. The three people became close friends after appearing on the same entertainment program. Lee Chan-won and Yoon Doo-jun immediately tested Jeong Dong-won's affection for him as a good older brother, while also making people laugh with their playful conversations.
In addition, the two were surprised by the maturity of Jeong Dong-won, who turned 17, and shared a consensus, saying, "He has grown up now." In particular, Yoon Doo-jun said, “(Jung Dong-won) grew 5 cm while filming the drama,” and shared the behind-the-scenes moments of filming the drama ‘There is no Goo Pil-su.’ At the same time, he was worried, saying, "If we turn the tables, it will be a big problem from then on. How much fun will be made." Lee Chan-won sympathized with this, saying, “I think it will really turn around next year.” Lee Chan-won's profile height is 176cm, and Jeong Dong-won recently appeared on 'Radio Star' and revealed that he is now 173cm tall.
After a while, Lee Chan-won's full-scale cooking parade began. Delicious food was released non-stop, including old chicken, steamed oxtail, water parsley, octopus, and horongi, which were released last week, as well as steamed blood clams and Yoon Doo-jun's soul food soy sauce crab sauce. Yoon Doo-jun was embarrassed by the enormous amount and variety and shouted, “Stop now.” Also, when Lee Chan-won said that he made sikhye and salted fish himself, he was surprised and laughed, saying, “You?”
Yoon Doo-jun's mukbang parade was as spectacular as Lee Chan-won's cooking parade. The whole 'Pyeon Restaurant' family watched with gulping drool at the sight of Yoon Doo-jun eating everything really well. “I understand why (Yoon Doo-jun) is famous for his mukbang,” and “He eats really well,” were the words of exclamation. Additionally, Yoon Doo-jun showed off his sexy side by making cream pasta with soy sauce on the spot.
Lee Chan-won constantly served delicious food and expressed his feelings for his close brother Yoon Doo-jun. Mukbang leader Yoon Doo-jun repaid the feelings of his close younger brother Lee Chan-won with a powerful mukbang that even made viewers feel happy.
On this day, the first winning menu of 2023 with the theme of 'party menu' was revealed. The star was Korean food genius Cha Jang-geum and Cha Ye-ryeon's red pepper paste bulgogi lasagna. Cha Ye-ryun made a sauce with tomatoes and red pepper paste, and used this sauce to make red pepper paste bulgogi. And I added this red pepper paste bulgogi to make lasagna, a representative party food. A special menu where East and West meet has been completed. Cha Ye-ryun's Gochujang Bulgogi Lasagna won with rave reviews.
Taeyuna, Ten Asia Reporter youyou@tenasia.co.kr