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BTS's Jin Reveals Favorite Foods on 'Please Take Care of My Refrigerator'

On the episode aired on the 20th, Jin's refrigerator contents were unveiled. Making his appearance after eight years, Jin greeted the MCs and chefs with world-class manners, expressing, "I wanted to come sooner..."
An Jeong-hwan mentioned fellow BTS member J-Hope's previous appearance, suggesting, "Shouldn't we form a sisterhood with BTS?" Chef Choi Hyun-seok humorously added, "Let's make it BTS's cafeteria," to which Jin replied, "We don't have that kind of budget," eliciting laughter.




Jin's refrigerator revealed a variety of ingredients, including delivery items like assorted sashimi and steamed king crab. He mentioned, "When I have time, I make kimchi. I often cook at home, with a ratio of 4 deliveries, 5 home-cooked meals, and 1 dining out."
Proclaiming himself the president of the 'Mulhoe Association', Jin shared, "I love mulhoe and eat it three times a week. I'm the ambassador for mulhoe," even recounting a story of introducing it to Hollywood actor Tom Cruise. Jin confessed, "I make sushi at home," explaining, "I've tried slicing fish but failed, so I order sashimi and make sushi rice at home."




In the showdown between chefs Son Jong-won and Choi Hyun-seok, Jin chose Choi's 'Choi-bap'. Jin explained, "Son Jong-won's dish was a refreshing surprise, but I liked Choi's seasoned vinegar and the large portion." Celebrating his 10th win, Choi boasted, "I don't cook; I only focus on the guest," causing an uproar of laughter.
Reported by Eun-jeong Kim, TenAsia