Son Dam-bi confessed to Lee Kyu-hyuk at a meat restaurant

Lee Kyu-hyuk revealed that he seduced his wife, Son Dam-bi, at a meat restaurant.

On the 25th, on the YouTube channel 'DambiXon', 'Travel to Busan this time! The video was posted with the title 'DAMBI VLOG'.

Son Dam-bi greeted at a 6-star hotel in Busan. He said, "I've arrived in Busan now. I took a 9:00 am flight and came to Busan. I woke up at 5:00 am, got ready, and arrived in Busan now. So I'm staying overnight. "

Son Dam-bi boasted a panoramic view of the 6-star hotel where she stayed overnight. He then asked Lee Kyu-hyuk, "Brother, what are you doing?" Instead of answering, Lee Kyu-hyuk cleared his throat. Son Dam-bi continued to introduce the hotel.

Son Dam-bi confessed, "I keep getting up at 3-4 am on the second day these days. I'm so into golf. The day before yesterday, I got up at 4 am and went to play golf." Then, he greeted Kyu-hyuk Lee in a friendly way.

Lee Gyu-hyeok said, "The funny thing about Dambi is that he went to a golf course not too long ago and looked at his face (in the mirror) and said, 'Oppa, I think I'm so pretty today'" . Son Dam-bi said, "But I don't talk about that often. But that day was especially so."

Lee Kyu-hyuk said, "To me, I'm always pretty. I'm pretty, but because I do, they say no. They say, 'Today is special.'" Son Dam-bi said, "How can I not respond?" Lee Kyu-hyuk said, "I speak like an AI. It's not a difference whether Dambi is offended or not, but when I 'start', the answer is perfect."

Lee Kyu-hyuk said, "I've heard a lot of people say I'm wise since I was young." Son Dam-bi said, "When I met the hyungs, they always said, 'Your newlyweds last longer than you think.'" Then, he hinted at the secret to maintaining a newlywed relationship, saying, "We were unusually apart for less than an hour." The two got married last year.

Lee Kyu-hyuk said, "I didn't seduce this guy at a meat restaurant." Son Dam-bi said, "The (confessed) meat restaurant is gone." Lee Kyu-hyuk said, "If I had confessed at a Japanese restaurant, I wouldn't have been able to twist it. It was done by twisting it at a meat restaurant."

Reporter Kang Min-kyung, Ten Asia kkk39@tenasia.co.kr