허경환, '놀뭐' 이어 새 예능 '거인인데요' 합류
최홍만과 함께하는 거인의 미식 여정 첫 방송
'수발 케미' 선보이며 색다른 먹방 보여줘
최홍만과 함께하는 거인의 미식 여정 첫 방송
'수발 케미' 선보이며 색다른 먹방 보여줘
The first episode of 'Hello, I'm a Giant,' which aired on the 22nd, featured techno goliath Choi Hong-man and Heo Kyung-hwan embarking on a culinary journey to satisfy a giant's hunger. Introducing himself as a comedian "filled with substance rather than height," Heo announced the project to "rescue the giant from hunger," raising anticipation.
Choi Hong-man Reveals Hand Size for the First Time on TV
When Choi Hong-man greeted with "Hello, I'm a giant," Heo humorously responded, "Why are you impersonating yourself?" bringing laughter. As the giant, sensitive from hunger, was calmed, they measured his physical specs, including height, arm length, and shoe size. Choi revealed his hand size for the first time, saying, "People are really curious about my hand size these days."
Their first meal was a course at a Chinese restaurant run by a former hotel chef. When Choi sat alone at a table for four, it instantly appeared as a one-person setting. After winning a mini-game of catching tangerines, the table was filled with benefits. Choi enjoyed various dishes, completing his first meal.
From Sindang-dong Chicken Feet to Guro-dong Chicken: A Giant's Culinary Review
The duo then visited a famous chicken feet restaurant in the back alley of Sindang-dong Central Market, where a waiting line heightened expectations. Smelling the straw fire, Choi cutely remarked, "I'm sensitive," to which Heo replied, "Is that a trending phrase now?" eliciting laughter.
Finally, Heo led Choi to a renowned chicken restaurant in Guro-dong, noting, "There are real gems near subway stations." Choi enjoyed the meal to the last drop, showing satisfaction once again. His focus on eating rather than listening to Heo added to the humor.
The giant's first journey, filling both stomach and heart, concluded this way. 'Hello, I'm a Giant,' combining the massive eating scale from Choi's physique and Heo's supportive chemistry, offers a unique culinary variety show from a giant's perspective, airing every Sunday at 11 PM.
Reporter Se-yoon Jung, Ten Asia yoon@tenasia.co.kr