TV
Exploring Seoul's Hidden Culinary Gems with Jeon Hyun-moo and Forestella
On the 27th episode, aired on Friday, Jeon Hyun-moo and Kwak Tube embarked on a 'Seoul Back Alley Tour' with Forestella members Go Woo-rim, Cho Min-kyu, Kang Hyung-ho, and Bae Doo-hoon. The journey began with a visit to a Michelin-recognized 70s-style restaurant known for its beef knee soup, followed by stops at Cho Min-kyu's favorite spaghetti and pizza spot in Gwanghwamun, and a legendary raw fish restaurant in Chungmuro.
The duo then met up with Forestella, who performed their signature song 'Cherry' to lift the mood. Cho Min-kyu led the group to his favorite spaghetti restaurant, where they indulged in a variety of dishes after a 30-minute wait.
As they enjoyed pizza, Jeon Hyun-moo remarked, "This tastes like the healthy pizza my mom used to make," to which Go Woo-rim playfully responded, "You must have lived well to have homemade pizza." The conversation naturally shifted back to Kim Yuna, with Go Woo-rim sharing how their relationship blossomed after a birthday message from her.
At the restaurant, they enjoyed a feast of raw fish and shared an impromptu performance of Forestella's new song. When asked where he would take Kim Yuna on a return visit, Go Woo-rim chose the raw fish restaurant, showcasing his affectionate side.
The 'Seoul Back Alley Tour' concluded with laughter, delicious food, and heartfelt conversations. The preview for the next episode teased an exploration of Seoul's nighttime alleyways, leaving viewers eagerly anticipating the next adventure.
Lee So-jung, Ten Asia Reporter forusojung@tenasia.co.kr