TV
Kim Ji-ho Expresses Affection for Husband Kim Ho-jin
On the 22nd, TV Chosun's 'Baekban Journey with Heo Young-man' (hereinafter referred to as 'Baekban Journey') featured actress Kim Ji-ho exploring gourmet spots in Goyang, Gyeonggi Province.
Kim Ji-ho married Kim Ho-jin in 2001 and gave birth to a daughter in 2004. Their daughter, now 20 years old, has recently entered college.
Known as one of the 'entertainment industry's lovey-dovey couples,' Kim Ji-ho and Kim Ho-jin were asked by Heo Young-man if they consider themselves such. Kim Ji-ho shook her head, saying, 'No, that kind of talk is burdensome.'
Kim Ji-ho laughed as she recalled, 'During our newlywed days, we fought a lot. Because of the 'lovey-dovey couple' label, we felt pressured to appear that way.' She even mentioned they once fought over laundry. 'My husband would say, 'Put the laundry there,' but I would place it at the bottom of the bin. After a few times, he would get upset and say, 'Ji-ho! Why did you put it there? It should go here,' which led to arguments,' she shared, eliciting laughter. Kim Ji-ho added, 'Now, I feel a bit of compassion. As our child grows up, it's just the two of us,' expressing her affection for Kim Ho-jin.
Their only daughter, Hyo-woo, turned 20 this year. Heo Young-man asked, 'Since your daughter grew up with actor parents, doesn't she interfere with your acting?' Kim Ji-ho replied, 'She does. When I'm practicing my lines, she would say, 'That line sounds unnatural, do it again.' She even holds the script and corrects me, saying, 'You should do it like this.' I hide my script when she comes in,' she revealed, causing more laughter.
Kim Ji-ho maintains her health through walking and yoga, practicing yoga every morning for the past eight years. Kim Ho-jin even joked, 'Ji-ho will soon be levitating,' indicating her advanced skills.
Kim Ho-jin holds seven cooking licenses, including Korean, Chinese, and Japanese cuisine. He also has a pufferfish cooking license, allowing him to prepare pufferfish sashimi at home. Kim Ji-ho remarked, 'I didn't know the pufferfish license was difficult to obtain. At that time, my husband was obsessed with cooking,' she revealed.
Reporter Kim Ji-won, TenAsia bella@tenasia.co.kr
