TV
Lee Yeon-bok vs son Lee Hong-woon, 'Makran' proud owner chef battle
KBS 2TV's family travel variety show 'Walking Into the Haunt' (directed by Kim Seong-min and Yoon Byeong-il/hereinafter referred to as 'Walking into the Hwanjang') is about two people who share blood but fight to the death. The ups and downs of a star family's overseas trip that looks so similar! A family world tour that will be a fantasy or a fantasy. 'Couple in their 5th year of marriage' Gangnam and Lee Sang-hwa's journey to find their original intentions during their dating life, 'Chinese food master' Lee Yeon-bok, his son Lee Hong-woon, who is pursuing his career as a chef, and son-in-law Jeong Seung-soo's family living together. A food trip to Chiang Mai by three men brings refreshing laughter and is realistic. It offers empathy.
The 16th episode of 'Girl Hwanjang', which will be aired today (7th), will feature the finale of Lee Yeon-bok's family's trip to Chiang Mai, Thailand, and the showdown everyone has been waiting for will unfold. A battle of pride between chef and owner Lee Yeon-bok, who is in charge of the Chinese restaurant 'Mokran', and his son Lee Hong-woon. Here, Lee Yeon-bok's son-in-law Jeong Seung-soo's suggestion, "I'll go out and invite people to taste it," makes the game bigger and bigger.
As they are the father and son who lead 'Makran', Lee Yeon-bok and Lee Hong-woon have a war of nerves from the start, keeping the ingredients and menu secret from each other and even purchasing the ingredients separately. In particular, the time given to the two was only 25 minutes. Lee Yeon-bok, who has already experienced time-limited cooking missions in other entertainment shows, has outstanding skills and experience, and her son Lee Hong-woon exudes the spirit of a rising star chef. All the cast members in the studio were amazed by the two's spectacular performances and the creation of a home-made taste that captivated the taste buds of local Thai people. Rumor has it that expectations were expressed.
As proof of this, it is said that the two people who tried to target the tastes of Thai locals had a neck-and-neck competition that made everyone's eyes widen. Lee Yeon-bok kept saying, "I'm going to eat the fish inside" while cooking due to the unripe avocado and the main ingredient, back ribs, while her son Lee Hong-woon expressed his true feelings when it took longer than expected to prepare the shrimp, saying, "(If I keep doing this), my father will cook me," which was a twist. Foreshadows the results.
In addition, Lee Yeon-bok's son-in-law Jeong Seung-soo shows his enthusiasm by acting as a street casting director to recruit judges. Will Lee Yeon-bok and her son Lee Hong-woon be able to finish their dishes within the given time of 25 minutes? Furthermore, the Thai locals who will serve as judges will decide whose hand will be raised between the experienced Lee Yeon-bok and the young Lee Hong-woon in the 16th episode of 'Girls' Fans'. You can check it.
Meanwhile, the 16th episode of KBS 2TV's 'Walking Into the Wonder', which brings laughter and empathy through the ups and downs of star families' family trips, will be broadcast at 9:25 pm today (7th).
Reporter Junho Yoon, Ten Asia delo410@tenasia.co.kr
