Chan-won Lee opens a global rice bar restaurant that gives you a taste of home
Chan-won Lee opens a global rice bar restaurant that gives you a taste of home
Singer Lee Chan-won presents home-cooked meals that will captivate global taste buds.

In KBS2's 'Newly Released Pyeon Restaurant (hereinafter referred to as Pyeon Restaurant)', which airs on the 12th, a menu development competition under the theme of 'Taste of the World' continues. Among them, Lee Chan-won, who likes to take care of people around him and cook and feed them delicious food, invites Takuya and Fabian, who are living alone, to his home.

In the VCR released on this day, Lee Chan-won is immersed in singing while playing an acoustic guitar alone at home. They were practicing whenever they had time to prepare for the national tour concert. The 'Pyeon Restaurant' studio was instantly engulfed in the MT atmosphere as the 7080 medley flowed naturally to the acoustic guitar performance. In particular, as the tension between Park Soo-hong and Kang Su-jeong increased, special MC Sakura was embarrassed and laughed.

After finishing practice, Lee Chan-won quickly made jjageulgi with canned ham. I also made stir-fried rice shrimp that was sweet on the outside and salty on the inside. Lee Chan-won, who tasted the two menu items with white rice, exclaimed, “It’s really delicious,” and “It’s a rice thief.”

While enjoying his meal, Lee Chan-won received a call from someone. Lee Chan-won, who took care of the other person's meal by asking them if they had eaten as usual, said to an acquaintance that he had not eaten yet, "Come to my house and eat," and "My friend who is with me, please come too." While people are looking forward to seeing who else will come to Chanto's Baekban Restaurant today, where many friends always come to enjoy the happiness of a warm home-cooked meal, the identity of Lee Chan-won's friends was revealed a little later. They were Takuya and Fabian, Korean foreigners.

After seeing the home-cooked meal prepared by Lee Chan-won, the two friends stuck out their tongues, asking, “Isn’t this a Baekban restaurant?” and “How much is it here?” But it was too early to be surprised. Lee Chan-won constantly made and served side dishes for his friends. Friends who tasted Lee Chan-won's meal made people laugh by saying, "It reminds me of my mother back home" and "It reminds me of home-cooked food," even though they were foreigners.

Among the exclamations that it would be nice to have a friend like Lee Chan-won, Lee Chan-won said, "When I first came to Seoul, I lived in a friend's house of 3 pyeong. I had no connections and the time didn't work out well with that friend, so I always ate alone in that house, and it was so... "I hated it. Now I have a lot of friends and colleagues, so it's nice. I'm glad I can invite them to eat together," he said.

Kang Min-kyung, Ten Asia reporter kkk39@tenasia.co.kr