Moon Se-yoon was dissatisfied with Kim Jun-hyun.

Comedian Kim Jun-hyun showed off his skills as a professional angler.

In 'THE Delicious Guys', which aired on Comedy TV on July 26, a Jeongseon mukbang was held as a special feature of 'Small Town Himsum Taste', which went in search of hidden restaurants in small towns.

The first restaurant the members visited was a restaurant located in a traditional market, which introduced Jeongseon delicacies such as kotdeungchigi, assorted pancakes, and potato ongsimi. The second restaurant visited was a restaurant that has been around for three generations, and the trout mixed sashimi and steamed perilla fish mukbang were revealed.

Hwang Je-seong, who encountered steamed scented fish for the first time, said, “The scented fish is freshwater, right? He expressed curiosity by saying, “It smells like dirt, right?” and Kim Jun-hyun said, “It smells a lot like dirt. “You have to take good care of it,” he answered. He then showed off his extraordinary knowledge by explaining the background of growing persimmon and trout in Korea in the 1970s and the reason why fish farms were demolished in the 1990s.

In response, Moon Se-yoon, along with Hwang Je-seong and Kim Hae-joon, applauded with admiration, saying, “He is, after all, a fish doctor and a professional fisherman,” and added, “Since the story of fish comes up, he acts a lot like he’s proud. “I can’t listen to you,” he said, causing laughter.

Kim Jun-hyun suggested to the production team, “Let’s have a fish menu once a quarter,” causing another burst of laughter.

Ten Asia Reporter Kim Seo-yoon seogugu@tenasia.co.kr